Recipes

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Recipe	Qty	Measure	Ingredient
Butterscotch Pudding	1	cup	brown sugar	view
Butterscotch Pudding	2	tablespoons	butter	view
Butterscotch Pudding	2	tablespoons	plain flour	view
Butterscotch Pudding	2		separated eggs	view
Butterscotch Pudding	2	cups	milk	view
Butterscotch Pudding	0.50	cup	white sugar	view

id
Category	Desserts
Name	Butterscotch Pudding
Method	Mix flour, brown sugar and egg yolks. Add milk gradually. Heat gently, stir until thickens, - boil. Add butter. Put in buttered pie dish. Beat egg whites with white sugar. Pile on top of pudding. Bake in moderate oven until meringue browns.