Recipes

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Recipe	Qty	Measure	Ingredient
Pot Roast Sauce	0.25	cup	tomato sauce	view
Pot Roast Sauce	1	tablespoon	vinegar	view
Pot Roast Sauce	1	dessertspoon	worstershire sauce	view
Pot Roast Sauce	2		onions (chopped)	view
Pot Roast Sauce	1	tablespoon	brown sugar	view
Pot Roast Sauce	1	teaspoon	mustard	view
Pot Roast Sauce	500	ml	water	view

id
Category	Main Courses
Name	Pot Roast Sauce
Method	Seal meat by browning meat with a little fat and onions. Add remaining ingredients, then water. Ensure meat does not boil dry - keep 1 inch water in and around meat. Turn meat during cooking. Thicken sauce with cornflour.