Recipes

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Recipe	Qty	Measure	Ingredient
Seafood Supreme	3	tablespoons	butter	view
Seafood Supreme	1	dessertspoon	curry powder	view
Seafood Supreme	4	tablespoons	plain flour	view
Seafood Supreme	1	cup	evaporated milk	view
Seafood Supreme	2	cups	milk	view
Seafood Supreme	425	gram tin	fish cutlets/tuna/salmon	view
Seafood Supreme	230	grams	prawns	view
Seafood Supreme	0.75	cup	condensed tomato soup	view
Seafood Supreme	1	teaspoon	worstershire sauce	view
Seafood Supreme	1	pinch	cayene pepper	view
Seafood Supreme	0		salt	view

id
Category	Main Courses
Name	Seafood Supreme
Method	Make white sauce (Melt butter, add flour, mix milk in gradually, gently heat). Bring to boil, add evaporated milk, soup, etc. Heat gently, fold in fish, continue heating, do not boil.